Let's create continuous conversations about climate change education: Spreading the Sediment of Science!

Logo

Growing Food in a Changing Climate

Provided by: University of California - Davis
Articles/Websites
678

Synopsis

  • In this 9-page article from the University of California - Davis, students will read about the problems climate change will cause for California's agriculture and agriculture worldwide by impacting water availability, pollinator populations, and the prevalence of invasive species.
  • Students will also understand how people will be impacted differently, depending on where they live, and some solutions to make agriculture more resilient.
Related Teaching Resources
Subjects: Biology, Geography
Authors: Shelly Brooks, PhD
Region: California
Languages: English

Teaching Materials

Scientist Notes
Teaching Tips
Standards
Resource Type and Format

Related Teaching Resources


SubjectToClimate
All resources can be used for your educational purposes with proper attribution to the content provider.
Candid Platinum Transparency 20244 Star Rating Badge